Maximize convenience using efficient tools with the John Boos CDT6-LS96SSK Dishtable and Undershelf. This commercial-grade stainless steel dishtable is designed to streamline your restaurant’s dishwashing process. With a spacious 96-inch width and adjustable bullet feet, this dishtable provides ample space for dishwashing and storage. The 16-gauge stainless steel legs ensure durability and stability, while the undershelf offers additional storage for cleaning supplies or utensils. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Whether you’re running a bustling restaurant or a busy catering service, the John Boos CDT6-LS96SSK Dishtable and Undershelf is a must-have for any commercial kitchen. Invest in this reliable and efficient tool to enhance your restaurant’s workflow and maintain a clean and organized dishwashing area.
